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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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leek galette

Leek Galette with Parsley, Lemon and Toasted Pine Nut Puree

November 15, 2012 Leave a Comment

This is my first recipe for Cuisine Soleil, a Quebec gluten-free flour company. Check out this recipe on their website as well as lots more gluten-free ideas. And if you came to my website via theirs, here are the promised photos of making this savoury tart:   … [Read more...] about Leek Galette with Parsley, Lemon and Toasted Pine Nut Puree

All Recipes, Gluten-Free & Dairy-Free, Main Dishes, Root Vegetables, Sides, Vegetarian chckpea flour, cuisine soleil, healthy vegetarian recipes, leek galette, leek galette with parlsey purée, toasted pine nuts

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Flashbacks:

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Le Bon Vivant: Little Burgundy’s Newest Neighbourhood Darling

June 15, 2015 By 1 Comment

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Bean and Arugula Salad with Red Wine Vinaigrette

August 19, 2013 By Leave a Comment

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Dakshini Murgh (Chicken with Roasted Coriander in an Almond Curry Sauce)

March 20, 2010 By MissWattson Leave a Comment

Dakshini … [Read More...] about Dakshini Murgh (Chicken with Roasted Coriander in an Almond Curry Sauce)

Party Prep: Pastry, Peppers and Imperfect Polenta

December 30, 2009 By Leave a Comment

With all … [Read More...] about Party Prep: Pastry, Peppers and Imperfect Polenta

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