• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

le bouddha c'duisine

Le Bouddha d’Cuisine (The Kitchen Bouddha): New Mostly Raw Montreal Restaurant in an Undergound Mall!

February 26, 2012 Leave a Comment

le-bouddha-d'cuisine-1

Thought Crudessence was the only sit-down raw restaurant in the city? Not anymore. The new kid on the block is small luncheonnette (well, 9am-5pm Monday to Friday) Le Bouddha d'Cuisine in Place Ville-Marie. That's part of the winding strip of underground malls near the metros … [Read more...] about Le Bouddha d’Cuisine (The Kitchen Bouddha): New Mostly Raw Montreal Restaurant in an Undergound Mall!

Montreal Restaurants, Restaurant Reviews best mall food montreal, juice bar montreal, le bouddha c'duisine, montreal vegan restaurants, raw lasagna, raw restaurant montreal, the kitchen bouddha montreal, where to eat healthy downtown montreal

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

white-chocolate-almond-shortbread-cookies-gluten-free

White Chocolate and Almond Shortbread Cookies

January 20, 2021 By MissWattson Leave a Comment

You don't … [Read More...] about White Chocolate and Almond Shortbread Cookies

Warming the House

August 21, 2012 By Leave a Comment

Trying to … [Read More...] about Warming the House

fermenting-dosa-batter-indian-crepe

Fermenting Away: South Indian Dosa and Making Indian Sourdough

October 4, 2013 By Leave a Comment

There's … [Read More...] about Fermenting Away: South Indian Dosa and Making Indian Sourdough

Slow-Cooker-Lamb-Neck-Tagine-with-Chickpeas-cinnamon

Slow-Cooker Lamb Neck Tagine with Chickpeas and Cinnamon

May 3, 2016 By Leave a Comment

If you … [Read More...] about Slow-Cooker Lamb Neck Tagine with Chickpeas and Cinnamon

Videos

June 2026
M T W T F S S
1234567
891011121314
15161718192021
22232425262728
2930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in