• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

landish protein bars and powder

Landish: Montreal-Made Cricket or Plant-Based Protein Powder and Bars

September 17, 2019 MissWattson Leave a Comment

landish-protein-powder-montreal-protein-bars

Buy some cricket-, Reishi mushroom- or spirulina-based protein bars and plant a tree. Not you, per se, but someone will plant a tree for you. All you have to do is buy the tasty bars. That's the idea behind a not-as-outlandish-as-you-might-think Montreal company that's moving … [Read more...] about Landish: Montreal-Made Cricket or Plant-Based Protein Powder and Bars

Everything Else cricket protein bars, landish protein bars and powder, montreal startup, one tree planted, protein powder without pea protein, protein powder without rice protein, soy free

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Montreal Mirror Article: “The Point does lunch”

September 21, 2012 By 4 Comments

This used … [Read More...] about Montreal Mirror Article: “The Point does lunch”

kevin cacho coldroom-made with love 2018

Bourbon Whiskey + Mangoes, Peaches and Lime = The Sweet Life: Newcomer Kevin Cacho of Coldroom Takes on Made With Love

December 6, 2018 By MissWattson Leave a Comment

Is he … [Read More...] about Bourbon Whiskey + Mangoes, Peaches and Lime = The Sweet Life: Newcomer Kevin Cacho of Coldroom Takes on Made With Love

Masters Potluck

April 13, 2010 By MissWattson Leave a Comment

Traditions … [Read More...] about Masters Potluck

duck fat oatmeal cookies gluten free

Duck Fat Oatmeal Cookies (Without the Oatmeal)

March 29, 2019 By MissWattson Leave a Comment

I'm a big … [Read More...] about Duck Fat Oatmeal Cookies (Without the Oatmeal)

Videos

July 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
2728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in