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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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ladyfingers

Okra Grows Up, and Other Gardening Revelations

September 21, 2014 Leave a Comment

garden-okra-2014

I never understood it. Why are okra called "ladyfingers?" Sure, okra loosely resemble long, witch-like pointers, but the point is at the bottom and there's a stem at the top that looks nothing like a knuckle. But then you see them growing on a plant...and you get it. Because … [Read more...] about Okra Grows Up, and Other Gardening Revelations

Everything Else basil honey, growing tomatoes, how to grow okra, ladyfingers, okra grows up, okra in garden, what to do with basil flowers

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roasted-char-with-risotto

Roasted Sustainable Arctic Char with Simple Risotto-Style Rice

January 29, 2014 By Leave a Comment

If you … [Read More...] about Roasted Sustainable Arctic Char with Simple Risotto-Style Rice

menu-mtl-en-lumiere-nadia-sammut-arctic-char

Gluten-Free Michelin Star Food from Nadia Sammut at Montréal en Lumière 2025

March 18, 2025 By MissWattson Leave a Comment

Michelin-St … [Read More...] about Gluten-Free Michelin Star Food from Nadia Sammut at Montréal en Lumière 2025

bitter-melon

Spicy Sichuan Bitter Melon Stir-Fry with Shrimp

November 22, 2014 By Leave a Comment

I really … [Read More...] about Spicy Sichuan Bitter Melon Stir-Fry with Shrimp

FeL-fondue

Festival en Lumière – The Montreal Highlights Festival: Switzerland and Washington, DC

February 17, 2015 By Leave a Comment

I have an … [Read More...] about Festival en Lumière – The Montreal Highlights Festival: Switzerland and Washington, DC

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