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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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how to grow okra

Okra Grows Up, and Other Gardening Revelations

September 21, 2014 Leave a Comment

garden-okra-2014

I never understood it. Why are okra called "ladyfingers?" Sure, okra loosely resemble long, witch-like pointers, but the point is at the bottom and there's a stem at the top that looks nothing like a knuckle. But then you see them growing on a plant...and you get it. Because … [Read more...] about Okra Grows Up, and Other Gardening Revelations

Everything Else basil honey, growing tomatoes, how to grow okra, ladyfingers, okra grows up, okra in garden, what to do with basil flowers

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Flashbacks:

japanese-pears

An Ode to Travels and Pears and Peaches Past (Pickled with Boubon and Maple Syrup)

June 29, 2020 By MissWattson Leave a Comment

Nectarines … [Read More...] about An Ode to Travels and Pears and Peaches Past (Pickled with Boubon and Maple Syrup)

multiculturiosity-header-2

Weekly Round-Up of Food Writing: Cocktails, Sichuan Peppercorns and Roasted Grapes

November 27, 2014 By Leave a Comment

Here's a … [Read More...] about Weekly Round-Up of Food Writing: Cocktails, Sichuan Peppercorns and Roasted Grapes

dosa-hutt-flushing

Foodie Paradise in Flushing, NY, Part 1: Dosa and Dim Sum

October 31, 2011 By Leave a Comment

Go east. … [Read More...] about Foodie Paradise in Flushing, NY, Part 1: Dosa and Dim Sum

Award-winning sweet and sour pickles recipe

“What do you do with 30 Lbs of Cucumbers?” Part 4: Award-Winning Sweet and Sour Pickles

June 30, 2011 By MissWattson 1 Comment

You're … [Read More...] about “What do you do with 30 Lbs of Cucumbers?” Part 4: Award-Winning Sweet and Sour Pickles

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