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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Biodynamic Whites and Natural Reds at the RASPIPAV Wine Salon

May 5, 2014 Leave a Comment

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Last week Raspipav held a wine tasting salon at the Marche Bonsecours. The last time I was in the basement of that building was for Made With Love, an annual very hip cocktail competition. Normally the wine salons happen on the upstairs level of the Marché and have a much … [Read more...] about Biodynamic Whites and Natural Reds at the RASPIPAV Wine Salon

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Flashbacks:

My Obsession with $1 Bubble Tea and Lychee Jellies

March 14, 2014 By Leave a Comment

First … [Read More...] about My Obsession with $1 Bubble Tea and Lychee Jellies

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Homemade Persimmon Honey Wine

January 12, 2017 By Leave a Comment

This is … [Read More...] about Homemade Persimmon Honey Wine

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The Montreal Food Truck Industry Six Years In, Changes for 2019, and a Taste Test

May 11, 2019 By MissWattson Leave a Comment

Food … [Read More...] about The Montreal Food Truck Industry Six Years In, Changes for 2019, and a Taste Test

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Scalloped Potatoes

January 23, 2012 By Leave a Comment

My mom … [Read More...] about Scalloped Potatoes

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