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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Launching the Glutton Guide Montreal

March 3, 2017 Leave a Comment

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How long has this guide to the best restaurants, cafés, bars, farmer's markets, butcher shops, fromageries and boulangeries in Montreal been a work in progress? Too long! Myself and Melissa Simard of 'Round Table Food Tours have been working on it for what feels like ages, and … [Read more...] about Launching the Glutton Guide Montreal

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Montreal’s Wine Bars on Global Television: Un Po’ di Più, Pullman, Moleskine, Rouge Gorge, Bar Henrietta and Loïc

November 2, 2018 By MissWattson Leave a Comment

This … [Read More...] about Montreal’s Wine Bars on Global Television: Un Po’ di Più, Pullman, Moleskine, Rouge Gorge, Bar Henrietta and Loïc

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TCH Edibles, CBD Oil and How Canada’s Marijuana Legalization Policy Will Affect the Food and Health Industries

June 27, 2018 By MissWattson Leave a Comment

Everyone … [Read More...] about TCH Edibles, CBD Oil and How Canada’s Marijuana Legalization Policy Will Affect the Food and Health Industries

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Everyday Chinese Stir-Fried Chicken with Bok Choy and Snow Peas

September 28, 2016 By Leave a Comment

Look at … [Read More...] about Everyday Chinese Stir-Fried Chicken with Bok Choy and Snow Peas

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Successful Strawberry Jam Canning Class

July 2, 2013 By Leave a Comment

Thanks to … [Read More...] about Successful Strawberry Jam Canning Class

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