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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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kimchi crepes

Kimchi Socca Tarts: Savoury, nutty chickpea pancakes and a world of vegetarian umami

October 1, 2013 Leave a Comment

kimchi-socca-tarts

Seven ingredients. I love it. It's like one of those awful cookbooks for lazy people that come in handy once in a blue moon when you're desperate and horribly uncreative or understocked. Or, you know, alone on a desert island with a can of tuna and/or a fishing rod, bait, and … [Read more...] about Kimchi Socca Tarts: Savoury, nutty chickpea pancakes and a world of vegetarian umami

All Recipes, Canning and Preserves, Gluten-Free & Dairy-Free, Greens & Herbs, Korean, Main Dishes, Raw Food Recipes, Vegetarian chickpea crepes, gluten-free crepes, kimchi crepes, kimchi socca tarts, socca tarts

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Flashbacks:

17th Festival Mondial de la Biere Montreal

June 3, 2010 By MissWattson 2 Comments

-The … [Read More...] about 17th Festival Mondial de la Biere Montreal

Salad! Finally! (With Persimmon and Pear White Balsamic Vinaigrette)

December 1, 2010 By Leave a Comment

You must … [Read More...] about Salad! Finally! (With Persimmon and Pear White Balsamic Vinaigrette)

Com nieu sai gon fish cakes (rice throwing restaurant of Anthony Bourdain)

Throwing Charcoal-Grilled Rice, Caramelizing Fish, and Other Brilliant Food Ideas at Com Nieu Sai Gon Restaurant

March 28, 2014 By 1 Comment

If you're … [Read More...] about Throwing Charcoal-Grilled Rice, Caramelizing Fish, and Other Brilliant Food Ideas at Com Nieu Sai Gon Restaurant

jerusalem-articokes-soup

Jerusalem Artichoke Soup with Almond Cream

October 25, 2011 By 1 Comment

When I … [Read More...] about Jerusalem Artichoke Soup with Almond Cream

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