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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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indian jalapeno pickle

What to do with Chili Peppers: Spicy Indian Chili Pepper Pickle, Take 2

March 14, 2012 Leave a Comment

spicy-indian-chili-pickle-5

I made this pickle for the first time last year and subsequently told everyone I know how good it was. One friend even started to worry about my obsession with heat. He figured steam would come from my ears, but the worst that happened was chili pepper heat exuded from my pores. … [Read more...] about What to do with Chili Peppers: Spicy Indian Chili Pepper Pickle, Take 2

All Recipes, Canning and Preserves, Cucumbers, Peppers, Zucchini, Tomatoes & Eggplants, Gluten-Free & Dairy-Free, Indian, Vegetarian chili pickle recipe, indian chili pepper pickle recipe, indian jalapeno pickle, jalapeno pickle, spicy indian chili pepper pickle

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Flashbacks:

Com nieu sai gon fish cakes (rice throwing restaurant of Anthony Bourdain)

Throwing Charcoal-Grilled Rice, Caramelizing Fish, and Other Brilliant Food Ideas at Com Nieu Sai Gon Restaurant

March 28, 2014 By 1 Comment

If you're … [Read More...] about Throwing Charcoal-Grilled Rice, Caramelizing Fish, and Other Brilliant Food Ideas at Com Nieu Sai Gon Restaurant

pressure-cooker-calamari-squid-sustainable-seafood-recipe

Tender Pressure Cooker Calamari with Red Wine-Tomato Sauce (aka a Messy Sunset and How to Clean Squid)

February 25, 2018 By MissWattson 1 Comment

I'm … [Read More...] about Tender Pressure Cooker Calamari with Red Wine-Tomato Sauce (aka a Messy Sunset and How to Clean Squid)

The Best Recipe I Ever Made: Almond, Poppy Seed, and Fig Shahjahani Leg of Lamb

April 13, 2010 By MissWattson Leave a Comment

I can … [Read More...] about The Best Recipe I Ever Made: Almond, Poppy Seed, and Fig Shahjahani Leg of Lamb

karelian-pasties-2

Karelian Pasties: Savoury Finnish Pastries with Creamy Rice Custard Filling

December 29, 2013 By Leave a Comment

I didn't … [Read More...] about Karelian Pasties: Savoury Finnish Pastries with Creamy Rice Custard Filling

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