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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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ichiban pears

Bourbon and Maple Syrup-Soaked Japanese Pears (and Peaches)

October 3, 2012 Leave a Comment

kosui-japanese-pear-butterscotch

At the Columbia City Farmers Market in Seattle I met a man selling Japanese cucumbers. Now, I have a friend in Montreal who asked me to grow him Japanese cucumbers once because they're impossible to find there. So when I saw them at the market, I was intrigued. They're less … [Read more...] about Bourbon and Maple Syrup-Soaked Japanese Pears (and Peaches)

All Recipes, Cooking With Booze, Desserts, Fruit, Honey & Maple Syrup Banana-Apple Gluten-Free Pancakes with Strawberry-Rhubarb Jam and Maple Syrup, bourbon and maple syrup pears and peaches, columbia city farmers market seattle, ichiban pears, japanese pears, kockridge orchards, kosui pears, pickled peaches

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Flashbacks:

Coming Home

December 23, 2010 By Leave a Comment

"There's … [Read More...] about Coming Home

Pervuain ceviche

Peruvian Ceviche is Not Mexican Ceviche

March 28, 2017 By Leave a Comment

I don't … [Read More...] about Peruvian Ceviche is Not Mexican Ceviche

Banana-Apple Gluten-Free Pancakes with Strawberry-Rhubarb Jam and Maple Syrup

March 12, 2011 By MissWattson Leave a Comment

I've been … [Read More...] about Banana-Apple Gluten-Free Pancakes with Strawberry-Rhubarb Jam and Maple Syrup

papayas

“Out of the Freezer and into the Fire”: Thailand, Malaysia, Vietnam

January 30, 2014 By Leave a Comment

Yes, I … [Read More...] about “Out of the Freezer and into the Fire”: Thailand, Malaysia, Vietnam

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