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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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horse meat toronto

My Article in Sharp for Men Magazine

December 29, 2012 Leave a Comment

Check out my latest article in Sharp for Men Magazine. It's about restaurants serving horse in my two favourite Canadian cities - Montreal and Toronto. From tartar to steaks, it's time to check out this lean red meat. Thanks to David McMillan of JoeBeef for the pro-Montreal … [Read more...] about My Article in Sharp for Men Magazine

Everything Else, Montreal Restaurants, Toronto Restaurants horse meat montreal, horse meat toronto, horse tartar, joebeef, montreal restaurants

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Flashbacks:

sand-reckoner vineyards-arizona-wine-grenahce-rose

Desert (Not Dessert) Wines: Interview with Award-Winning Arizona Winemaker Sarah Hammelman of Sand-Reckoner Vineyards

May 2, 2019 By MissWattson Leave a Comment

You might … [Read More...] about Desert (Not Dessert) Wines: Interview with Award-Winning Arizona Winemaker Sarah Hammelman of Sand-Reckoner Vineyards

becky-selengut-market-demo-4

Seared Mackerel with Peaches (or Figs) and Ratatouille

August 17, 2014 By Leave a Comment

I saw chef … [Read More...] about Seared Mackerel with Peaches (or Figs) and Ratatouille

Restaurant La Porte – The Best of Six Years of Food in One Festival en Lumiere Lunch

February 17, 2012 By Leave a Comment

I've been … [Read More...] about Restaurant La Porte – The Best of Six Years of Food in One Festival en Lumiere Lunch

perfect-mashed-potatoes

Perfect Grated Mashed Potatoes

January 10, 2018 By MissWattson Leave a Comment

I hate … [Read More...] about Perfect Grated Mashed Potatoes

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