• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

horse meat toronto

My Article in Sharp for Men Magazine

December 29, 2012 Leave a Comment

Check out my latest article in Sharp for Men Magazine. It's about restaurants serving horse in my two favourite Canadian cities - Montreal and Toronto. From tartar to steaks, it's time to check out this lean red meat. Thanks to David McMillan of JoeBeef for the pro-Montreal … [Read more...] about My Article in Sharp for Men Magazine

Everything Else, Montreal Restaurants, Toronto Restaurants horse meat montreal, horse meat toronto, horse tartar, joebeef, montreal restaurants

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Ultimate “Good-For-What-Ails-You” Healthy Soup

February 27, 2011 By MissWattson Leave a Comment

There are … [Read More...] about Ultimate “Good-For-What-Ails-You” Healthy Soup

fermented-chili-paste-6

3 Days for Fermented Sriracha (and Chinese chili paste with sesame oil)

October 18, 2013 By Leave a Comment

Raw … [Read More...] about 3 Days for Fermented Sriracha (and Chinese chili paste with sesame oil)

200th Podcast Anniversary Celebration Poutine!!!

March 30, 2011 By MissWattson Leave a Comment

The … [Read More...] about 200th Podcast Anniversary Celebration Poutine!!!

Coq_au_vin_rouge

Coq Au Vin: Bonnie Stern’s “The Best of Heart-Smart Cooking”

December 13, 2009 By 4 Comments

I always … [Read More...] about Coq Au Vin: Bonnie Stern’s “The Best of Heart-Smart Cooking”

Videos

April 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
27282930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in