• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

homemade thai chile paste

Nam Prik Pau! Thai Chile Jam That Packs a Punch

June 25, 2015 Leave a Comment

nam-prik-pao-1

Every time I say the name of the recipe I picture graphic novel-style exclamations above me and I want to punch three times in various directions into the air — one, two, three! Basically I feel like a Thai warrior, not someone who just shallow-fried dried shrimp and fish, … [Read more...] about Nam Prik Pau! Thai Chile Jam That Packs a Punch

All Recipes, Canning and Preserves, Gluten-Free & Dairy-Free, Small Bites and Spreads, Soups, Thai chicken and lemongrass soup, homemade thai chile paste, nam prik pau, thai chicken soup, thai chile jam, tom yum soup

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

sour-cherries-preserved-in-rum-syrup

Organic Sour Cherries Preserved in Rum Syrup

August 10, 2011 By MissWattson Leave a Comment

These … [Read More...] about Organic Sour Cherries Preserved in Rum Syrup

sake-lees-miso-chicken and carrots

Sakezuke Miso-Maple Chicken Thighs with Roasted Carrots

August 27, 2015 By Leave a Comment

When you … [Read More...] about Sakezuke Miso-Maple Chicken Thighs with Roasted Carrots

Fresh lemon vs ReaLemon garlic flavour and fodmap

Garlic-Infused Lemon Juice, FODMAP, and Fresh Vs. Bottled Juice

February 16, 2021 By MissWattson Leave a Comment

I've long … [Read More...] about Garlic-Infused Lemon Juice, FODMAP, and Fresh Vs. Bottled Juice

foodora-beer-and-wine-delivery-montreal

Homemade Persimmon Honey Wine

January 12, 2017 By Leave a Comment

This is … [Read More...] about Homemade Persimmon Honey Wine

Videos

June 2026
M T W T F S S
1234567
891011121314
15161718192021
22232425262728
2930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in