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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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homemade chestnut purée

Vanilla Bean Chestnut Purée

November 10, 2010 Leave a Comment

When I moved to Toronto from Newfoundland, one thing I couldn't take were all my mother's cookbooks from which I'd been cooking for a few years. It's part of moving out, I know, to start a collection of your own, but there's something beautiful about a book that you and your … [Read more...] about Vanilla Bean Chestnut Purée

All Recipes, Desserts, Gluten-Free & Dairy-Free homemade chestnut purée, Vanilla Bean Chestnut Purée

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Flashbacks:

sicilian-swordfish-capers-sunflower-currants

Swordfish with Sunflower, Currants and Capers

November 29, 2015 By Leave a Comment

If you're … [Read More...] about Swordfish with Sunflower, Currants and Capers

bitter-melon

Spicy Sichuan Bitter Melon Stir-Fry with Shrimp

November 22, 2014 By Leave a Comment

I really … [Read More...] about Spicy Sichuan Bitter Melon Stir-Fry with Shrimp

nuns-island-market-cooking-demo-2

A Successful Cooking Demo at the Nun’s Island Farmers Market: Indian cauliflower, leeks vinaigrette, and sausage with grilled eggplant

September 17, 2012 By Leave a Comment

Thanks to … [Read More...] about A Successful Cooking Demo at the Nun’s Island Farmers Market: Indian cauliflower, leeks vinaigrette, and sausage with grilled eggplant

gluten-free-Thanksgiving-3-chickens

Thanksgiving 2013: Brined Turkey, Gluten-free Stuffing, Pan Drippings, a Charcuterie Platter, Crispy Parsnips, Homemade Cookies, and the Annual Marriage Proposal

November 5, 2013 By Leave a Comment

What a … [Read More...] about Thanksgiving 2013: Brined Turkey, Gluten-free Stuffing, Pan Drippings, a Charcuterie Platter, Crispy Parsnips, Homemade Cookies, and the Annual Marriage Proposal

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