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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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hatzidakis

Biodynamic Whites and Natural Reds at the RASPIPAV Wine Salon

May 5, 2014 Leave a Comment

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Last week Raspipav held a wine tasting salon at the Marche Bonsecours. The last time I was in the basement of that building was for Made With Love, an annual very hip cocktail competition. Normally the wine salons happen on the upstairs level of the Marché and have a much … [Read more...] about Biodynamic Whites and Natural Reds at the RASPIPAV Wine Salon

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how to cure gravlax

How to Cure Salmon – The Cheap and Easy Way

October 25, 2014 By Leave a Comment

You're … [Read More...] about How to Cure Salmon – The Cheap and Easy Way

deals on local produce for global montreal - recipes - cauliflower BBQ wings

How to Find Deals on Local Food (Plus Recipes for Cauliflower BBQ Wings, Roasted Sage Potatoes and a Seasonal Mixed Vegetable Salad

August 3, 2018 By MissWattson Leave a Comment

So you … [Read More...] about How to Find Deals on Local Food (Plus Recipes for Cauliflower BBQ Wings, Roasted Sage Potatoes and a Seasonal Mixed Vegetable Salad

tomato-chickpeas-split-eas-Thai-eggplant-green-curry

Back to the New York Times with Gingered Chickpeas

November 7, 2012 By Leave a Comment

Sometimes … [Read More...] about Back to the New York Times with Gingered Chickpeas

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Barley-Pomegranate Salad

November 29, 2011 By Leave a Comment

Its … [Read More...] about Barley-Pomegranate Salad

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