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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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grower champagne

With Montreal’s Wine-Tasting Season Back in Person This Year, There’s No Reason to Wing It at the SAQ

October 15, 2022 MissWattson Leave a Comment

For anyone who likes to make an informed purchase, whether on wine, winter wardrobes, or weird cat barista aprons, the pandemic was a depressing time to be a consumer. Testing before buying was really not a thing anymore. October and November used to be the season of wine salons … [Read more...] about With Montreal’s Wine-Tasting Season Back in Person This Year, There’s No Reason to Wing It at the SAQ

Uncategorized, wine grower champagne, montreal, natural wine, private import wine, vin nature

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Flashbacks:

Inside Gaspésie Sauvage: Wild and Foraged Mushrooms, Berries and Herbs in Eastern Quebec

September 10, 2014 By Leave a Comment

         … [Read More...] about Inside Gaspésie Sauvage: Wild and Foraged Mushrooms, Berries and Herbs in Eastern Quebec

masala-chicken

Garam Masala Whole Roasted Chicken with Spiced Potatoes, Carrots and Indian Cauliflower Pickle

May 25, 2013 By Leave a Comment

I made … [Read More...] about Garam Masala Whole Roasted Chicken with Spiced Potatoes, Carrots and Indian Cauliflower Pickle

The Cookies Part 2 – Oatmeal Variations on a Theme

January 5, 2010 By MissWattson Leave a Comment

Bittersweet … [Read More...] about The Cookies Part 2 – Oatmeal Variations on a Theme

pan-pacific-oysters

Bivalves, Booze and (De)bauchery: Oysterfest Takes Over the Peel Basin Aug. 29 and 30, 2015

August 26, 2015 By Leave a Comment

It's back! … [Read More...] about Bivalves, Booze and (De)bauchery: Oysterfest Takes Over the Peel Basin Aug. 29 and 30, 2015

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