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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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gluten free desserts

Dairy-Free Almond Yogurt Apple and Pear Streusel Tarts

February 3, 2020 MissWattson Leave a Comment

sprinkling-the-streuselk-on-apple-pear-tarts

What's a streusel tart? It's a pie with a crumbly topping instead of a top dough. It's a fancy name for an open-faced pie with crunchy bits of what's usually a brown sugar-nut combo. It's delicious. This recipe is a variation on a recipe from Brown Eggs and Jam Jars by Aimée … [Read more...] about Dairy-Free Almond Yogurt Apple and Pear Streusel Tarts

All Recipes, Desserts, Fruit, Gluten-Free & Dairy-Free aimee wimbush-bourque, brown eggs and jam jars, dairy free, gluten free desserts, pear streusel tart, simple bites, sour cream

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Flashbacks:

maruya-san-francisco-japanese-box-black-bean

Fine Dining in San Francisco: Sushi at Maruya

July 1, 2016 By 2 Comments

San … [Read More...] about Fine Dining in San Francisco: Sushi at Maruya

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Black Bean Mussels Adapted from The Seventh Daughter by Cecilia Chiang

January 20, 2020 By MissWattson Leave a Comment

Sometimes … [Read More...] about Black Bean Mussels Adapted from The Seventh Daughter by Cecilia Chiang

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Slow-Cooker Chicken with Fennel, White Wine and Black Olives for Breakfast Television (Plus Malaysian cooking classes and Montreal-made salads from Ma Vitrine Bio)

January 15, 2018 By MissWattson Leave a Comment

If you … [Read More...] about Slow-Cooker Chicken with Fennel, White Wine and Black Olives for Breakfast Television (Plus Malaysian cooking classes and Montreal-made salads from Ma Vitrine Bio)

hit-and-run-resto-peruvian-montreal-pop-up

Pop it Up and Throw it Down: From Supper Parties for Chili Pepper-Lovers to Montreal’s Best Peruvian Restaurants

April 24, 2012 By Leave a Comment

2 … [Read More...] about Pop it Up and Throw it Down: From Supper Parties for Chili Pepper-Lovers to Montreal’s Best Peruvian Restaurants

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