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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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gaspesie

Off to the Gaspésie to Cater to Entrepreneurs

August 7, 2014 Leave a Comment

I've never been east of Rimouski. But I remember the world's most beautiful sunsets and a long drive. Today will be longer. I'm driving 11 hours to the tip of Quebec, as far east as I can get before I fall off the land, a feeling I know well from living in St. John's, … [Read more...] about Off to the Gaspésie to Cater to Entrepreneurs

Everything Else gaspesie, la tournee des entrepreneurs, montreal startups

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Flashbacks:

Great Success!

December 28, 2011 By Leave a Comment

Whew! I … [Read More...] about Great Success!

vegan-pasta-sauce-roasted-tomatoes-zucchini-noodles-healthy.jpg

Roasted Porcini Mushrooms and Cherry Tomato Cucumber Noodle Pasta with Dijon-Tarragon Vegan Cream

December 21, 2018 By MissWattson Leave a Comment

I love … [Read More...] about Roasted Porcini Mushrooms and Cherry Tomato Cucumber Noodle Pasta with Dijon-Tarragon Vegan Cream

christmas-nachos

Loaded Nachos, Salsa, Guacamole: Enough chili pepper to kill a winter

February 10, 2015 By Leave a Comment

There's a … [Read More...] about Loaded Nachos, Salsa, Guacamole: Enough chili pepper to kill a winter

Barley Jambalaya or Middle Eastern Kisir

December 4, 2011 By Leave a Comment

These are … [Read More...] about Barley Jambalaya or Middle Eastern Kisir

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