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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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garden to bed

Putting the Garden to Bed: The end of my first year of gardening

November 6, 2013 Leave a Comment

garden-bed-3

Well, I made it. Without killing everything. Without driving myself insane. And with a ton of vegetables. Not as many or as well as my gardening mentor, who could grow a pepper from her pinkie, but not bad. A couple weeks ago I finally put my garden to bed for the winter. A … [Read more...] about Putting the Garden to Bed: The end of my first year of gardening

Everything Else first year of gardening, garden to bed, gardening 101, putting the garden to rest

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Flashbacks:

Horribly Misshapen but Still Delicious Roti Chanai

November 17, 2010 By Leave a Comment

Ever had … [Read More...] about Horribly Misshapen but Still Delicious Roti Chanai

hoogan-et-beaufort-lamb

Hoogan et Beaufort: The Odyssey

July 28, 2017 By MissWattson Leave a Comment

Ever feel … [Read More...] about Hoogan et Beaufort: The Odyssey

The Other Way I Hurt My Back: Japanese Food!

September 12, 2010 By Leave a Comment

After the … [Read More...] about The Other Way I Hurt My Back: Japanese Food!

wild-arctic-char-chirashi-sushi-rice-homemade-pickled-ginger

Wild Arctic Char Chirashizushi: Scattered fish on sushi rice with homemade pickled ginger

May 3, 2013 By Leave a Comment

This is … [Read More...] about Wild Arctic Char Chirashizushi: Scattered fish on sushi rice with homemade pickled ginger

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