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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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foodlab

The Best Wines of the Season

December 2, 2014 Leave a Comment

foodlab-wine

I written about wine lately, but it's time that changed. I've attended wine salons, drank glasses of exquisite offerings at restaurants and occasionally splurged at the SAQ, though I can't go back to my neighbourhood one any time soon. This has nothing to do with kissing and … [Read more...] about The Best Wines of the Season

Everything Else, wine antech, best affordable champagne, best wines montreal, foodlab, sat montreal

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Flashbacks:

South Indian Sambar: Tamarind, Lentils and Spices

October 5, 2010 By MissWattson Leave a Comment

I love … [Read More...] about South Indian Sambar: Tamarind, Lentils and Spices

Lawrence-restaurant-scrapple

Food Feature Writer at the Montreal Gazette

August 20, 2019 By MissWattson Leave a Comment

It's been … [Read More...] about Food Feature Writer at the Montreal Gazette

Holiday gift guide Japanese craft sake cookbooks and hot sauce and wine

Very, Very Last-Minute Gift Recommendations for Food Lovers

December 24, 2022 By MissWattson Leave a Comment

Quick! … [Read More...] about Very, Very Last-Minute Gift Recommendations for Food Lovers

$11 “Rabbits” – Lamb Shank Replacements with Fennel and White Beans

April 11, 2010 By MissWattson Leave a Comment

Slow-Cooker … [Read More...] about $11 “Rabbits” – Lamb Shank Replacements with Fennel and White Beans

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