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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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best affordable champagne

The Best Wines of the Season

December 2, 2014 Leave a Comment

foodlab-wine

I written about wine lately, but it's time that changed. I've attended wine salons, drank glasses of exquisite offerings at restaurants and occasionally splurged at the SAQ, though I can't go back to my neighbourhood one any time soon. This has nothing to do with kissing and … [Read more...] about The Best Wines of the Season

Everything Else, wine antech, best affordable champagne, best wines montreal, foodlab, sat montreal

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Flashbacks:

barley risotto

Toasted Barley Risotto

October 30, 2011 By Leave a Comment

The broth … [Read More...] about Toasted Barley Risotto

Daifuku Recipe

March 2, 2010 By MissWattson 4 Comments

These … [Read More...] about Daifuku Recipe

“Get Off Your High (Sea)Horse” Calamari Challenge: Thai Chili Squid Stir-Fry with Carrots and Arugula

June 2, 2010 By MissWattson Leave a Comment

There's … [Read More...] about “Get Off Your High (Sea)Horse” Calamari Challenge: Thai Chili Squid Stir-Fry with Carrots and Arugula

Sprouted Chickpeas – My Second Sprouts

April 30, 2011 By MissWattson Leave a Comment

Here's the … [Read More...] about Sprouted Chickpeas – My Second Sprouts

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