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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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food miles

Carbon Footprints, Food Miles, Both Ends of the Cow, and Montreal West’s Henry’s Market

August 14, 2011 MissWattson Leave a Comment

Which has a larger impact on climate change - buying a Quebec-grown Kamouraska lamb shoulder or a Mexican field tomato? The answer might surprise you. This week for Climate Justice week on CKUT 90.3FM radio, I explored the carbon footprint of local versus less than local fruits … [Read more...] about Carbon Footprints, Food Miles, Both Ends of the Cow, and Montreal West’s Henry’s Market

Everything Else carbon footprint, climate change, food miles, harvest public media, henry's market, mile end market, montreal west, red meat greenhouse gas, westminster

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Flashbacks:

The Complete Tassajara Cookbook

June 16, 2012 By Leave a Comment

I've been … [Read More...] about The Complete Tassajara Cookbook

Buying Natural Wines and Champagnes in Newfoundland

January 10, 2011 By MissWattson Leave a Comment

It IS … [Read More...] about Buying Natural Wines and Champagnes in Newfoundland

Sustainable Jerk Mackerel with Almond Pot Liquor

November 15, 2011 By Leave a Comment

This … [Read More...] about Sustainable Jerk Mackerel with Almond Pot Liquor

$11 “Rabbits” – Lamb Shank Replacements with Fennel and White Beans

April 11, 2010 By MissWattson Leave a Comment

Slow-Cooker … [Read More...] about $11 “Rabbits” – Lamb Shank Replacements with Fennel and White Beans

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