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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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climate change

Carbon Footprints, Food Miles, Both Ends of the Cow, and Montreal West’s Henry’s Market

August 14, 2011 MissWattson Leave a Comment

Which has a larger impact on climate change - buying a Quebec-grown Kamouraska lamb shoulder or a Mexican field tomato? The answer might surprise you. This week for Climate Justice week on CKUT 90.3FM radio, I explored the carbon footprint of local versus less than local fruits … [Read more...] about Carbon Footprints, Food Miles, Both Ends of the Cow, and Montreal West’s Henry’s Market

Everything Else carbon footprint, climate change, food miles, harvest public media, henry's market, mile end market, montreal west, red meat greenhouse gas, westminster

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Flashbacks:

preservation-kitchen-pickled corn

Summer 2021: Easy Pickled Corn, Hazelnut Dukkah and Dehydrated Currants

August 20, 2021 By MissWattson Leave a Comment

Oh dear, … [Read More...] about Summer 2021: Easy Pickled Corn, Hazelnut Dukkah and Dehydrated Currants

Patience and Ginger Confit, Part 4

November 6, 2010 By MissWattson Leave a Comment

Finally, … [Read More...] about Patience and Ginger Confit, Part 4

almazen-causa

Almazen – Organic Vegetarian Restaurant in Lima, Peru

February 11, 2013 By Leave a Comment

This did … [Read More...] about Almazen – Organic Vegetarian Restaurant in Lima, Peru

baked-chicken-dijon-with-rice-spinach-leeks-vinaigrette

Chicken Dijon with Leeks Vinaigrette: Simple, Quick, Healthy

January 22, 2014 By Leave a Comment

I hate … [Read More...] about Chicken Dijon with Leeks Vinaigrette: Simple, Quick, Healthy

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