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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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farm to table

Farm-to-Restaurant Love Story: Quebec Restaurants on Healthy Relationships and Heartbreak

August 15, 2015 Leave a Comment

Farm to restaurant love story

When you think "farm-to-table" or "farm-to-restaurant," do pictures of happy animals and vegetables and delicious meals come to mind? But what happens behind the scenes when the romance takes a backseat to bottom lines and misunderstandings? Even with the best of intentions, … [Read more...] about Farm-to-Restaurant Love Story: Quebec Restaurants on Healthy Relationships and Heartbreak

Everything Else barry pall, crudessence, farm to restaurant love story, farm to table, francois tanguay, jardins du petit ptremble, lawrence restaurant, marc cohen, montreal, sefi amir

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Flashbacks:

Video #2: Mussels 101 (Mussels in Peach Nectar with Cilantro and Thyme)

February 4, 2012 By Leave a Comment

Here's my … [Read More...] about Video #2: Mussels 101 (Mussels in Peach Nectar with Cilantro and Thyme)

pumpkin-pie-smoothie

Pumpkin Pie Smoothie

October 5, 2012 By 2 Comments

When … [Read More...] about Pumpkin Pie Smoothie

beef-rendang-nouveau-malay

Nouveau Malay: Breakfast for Dinner at Nouveau Palais’ Weekly Malaysian Night

November 8, 2014 By Leave a Comment

He used to … [Read More...] about Nouveau Malay: Breakfast for Dinner at Nouveau Palais’ Weekly Malaysian Night

mazamorroa-morada-corn-pudding

Mazamorra Morada – Purple Corn and Pineapple Pudding

April 5, 2013 By Leave a Comment

This one … [Read More...] about Mazamorra Morada – Purple Corn and Pineapple Pudding

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