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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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essence glacier

Top Montreal Restaurants for Valentines Day on Global TV

February 2, 2018 MissWattson Leave a Comment

CodMiso-le-fantome-valentines-day

While host Kim Sullivan of Global Mornings Montreal sampled a mango sherbet-filled dark chocolate from local company L'Essence Glacier (here's where you can find them)  I recommended a handful of restaurants for Valentines Day. Here they are, with justifications: Nora … [Read more...] about Top Montreal Restaurants for Valentines Day on Global TV

Everything Else essence glacier, feed me app, friday foodie, global montreal, impasto, la fantome, nora gray, sparrow, thanjai, valentines day restaurants montreal, vinpapillon, xo restaurant

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Flashbacks:

pan-pacific-oysters

Bivalves, Booze and (De)bauchery: Oysterfest Takes Over the Peel Basin Aug. 29 and 30, 2015

August 26, 2015 By Leave a Comment

It's back! … [Read More...] about Bivalves, Booze and (De)bauchery: Oysterfest Takes Over the Peel Basin Aug. 29 and 30, 2015

baked-yellow-peas

Is There Such a Thing as Too Many Whole Yellow Peas?

November 9, 2012 By Leave a Comment

The answer … [Read More...] about Is There Such a Thing as Too Many Whole Yellow Peas?

lamb tajine bison

Bison (or Lamb) Tajine with Sweet Potatoes and Apricots (Not Dates)

April 26, 2015 By Leave a Comment

What was I … [Read More...] about Bison (or Lamb) Tajine with Sweet Potatoes and Apricots (Not Dates)

Arugula

Arugula: My Garden’s First Bountiful, Nibbled-On Harvest (plus lots of recipes)

June 26, 2013 By 3 Comments

I've been … [Read More...] about Arugula: My Garden’s First Bountiful, Nibbled-On Harvest (plus lots of recipes)

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