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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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deux maries

Best of Montreal: Desserts!

November 25, 2013 Leave a Comment

Best Montreal Desserts

In a city full of incredible bakers and sweets, I went looking for the personal touch, the nicest atmosphere, and perfect pieces of confectionery bliss. THE CRITERIA: I'm not talking about pastries and other sweet things that are acceptable to eat for breakfast or brunch, like … [Read more...] about Best of Montreal: Desserts!

My Montreal afroditi, aux vivresau festin de babette, best montreal cakes, best of montreal desserts, brulerie St-Denis, cagibi, calories montreal, cho'cola montreal, croissanterie figaro, deux maries, pekarna, rockaberry

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Flashbacks:

Orange Custard from the 1948 Joy of Cooking (aka “6 Egg Yolks Later”)

December 10, 2010 By Leave a Comment

Irma … [Read More...] about Orange Custard from the 1948 Joy of Cooking (aka “6 Egg Yolks Later”)

caribbean-hot-pepper-paste-grilled-chicken

Caribbean Grilled Chicken (or Slow-Cooker)

May 11, 2012 By Leave a Comment

Ingredients … [Read More...] about Caribbean Grilled Chicken (or Slow-Cooker)

chard-cakes

On Swiss Chard Cakes with Parsley Sauce and How to Make Disgusting Greens Delicious

October 26, 2011 By Leave a Comment

It's never … [Read More...] about On Swiss Chard Cakes with Parsley Sauce and How to Make Disgusting Greens Delicious

Jerusalem Artichoke Soup: Bonnie Stern’s Heartsmart Cooking

January 29, 2010 By Leave a Comment

When I … [Read More...] about Jerusalem Artichoke Soup: Bonnie Stern’s Heartsmart Cooking

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