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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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dehydrated granola

“Raw” Granola: Dried Apricot, Almonds, Sunflower Seeds, Sprouted Oat Groats Sweetened with Date Paste

November 17, 2010 Leave a Comment

This recipe sprouts for 1 day, soaks for one hour, takes 30 minutes to prep and then 2/3rds of another day to dehydrate. Why would anyone got to the trouble of making this? Well, I'm a sucker for recipes that end with the instruction to "enjoy", and I suck at "real" (sugar … [Read more...] about “Raw” Granola: Dried Apricot, Almonds, Sunflower Seeds, Sprouted Oat Groats Sweetened with Date Paste

All Recipes, Fruit, Raw Food Recipes dehydrated granola, oat groats, oven-dried granola, raw granola

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Flashbacks:

organic-pork-ribs-maple-barbecue-sauce-2

Slow-Roasted Champagne and Maple Barbecue Ribs

May 21, 2015 By Leave a Comment

I almost … [Read More...] about Slow-Roasted Champagne and Maple Barbecue Ribs

bleuberry-poke-bowl-montreal-newfoundland-sustainable-fish-nordic-shrimp-chicken

Quarantine Cooking: Plant-Based and Non-Plant Based Pantry Staples from Beans to Quinoa to Sustainable Tuna

March 15, 2020 By MissWattson Leave a Comment

Even in … [Read More...] about Quarantine Cooking: Plant-Based and Non-Plant Based Pantry Staples from Beans to Quinoa to Sustainable Tuna

montreal-best-oysters-throwdown

Montreal Oyster Throwdown: Le Club Chasse et Peche, Joe Beef, L’Orignal, Maestro SVP

December 23, 2013 By Leave a Comment

Note: This … [Read More...] about Montreal Oyster Throwdown: Le Club Chasse et Peche, Joe Beef, L’Orignal, Maestro SVP

Tacu tacu

July 17, 2011 By MissWattson Leave a Comment

Well I … [Read More...] about Tacu tacu

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