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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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cooking with maple syrup

Maple and Wine Poached Fish

May 21, 2015 MissWattson Leave a Comment

maple-poached-fish-5

Simple. Fresh. Light. This maple-poached fish recipe is perfect for spring. It takes a grand total of 15 minutes to make and it's completely addictive. It also feels very indulgent to poach fish in maple syrup. Serve this at a dinner party and everyone will think you're … [Read more...] about Maple and Wine Poached Fish

All Recipes, Cooking With Booze, Fish and Seafood, Gluten-Free & Dairy-Free, Honey & Maple Syrup, Main Dishes cooking with maple syrup, cooking with wine, good fish, maple and wine-poached fish, pure infused, sustainable fish, vanilla maple fish

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Flashbacks:

socca-chickpea-flour-tart

Socca Chickpea Flour Tart with Caramelized Onions and Roasted Tomatoes

December 23, 2011 By Leave a Comment

Do you … [Read More...] about Socca Chickpea Flour Tart with Caramelized Onions and Roasted Tomatoes

sushi-making-class-9

Sushi Making Class in Montreal This Friday, April 26th, 2013

April 23, 2013 By Leave a Comment

I'm giving … [Read More...] about Sushi Making Class in Montreal This Friday, April 26th, 2013

boozy preserves-cherry jam with angostura bitters and whisky

“Boozy Preserves” and Not Your Grandma’s Preserves Series on Fine Dining Lovers

September 19, 2013 By Leave a Comment

The first … [Read More...] about “Boozy Preserves” and Not Your Grandma’s Preserves Series on Fine Dining Lovers

Food Writing for the Montreal Gazette Weekend Life

June 29, 2019 By MissWattson Leave a Comment

Editor … [Read More...] about Food Writing for the Montreal Gazette Weekend Life

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