• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

ciders

Where to Eat at Montreal en Lumière: The Best Dinners, Lunches, Brunches and Booze From Feb. 18-March 5, 2016

February 19, 2016 Leave a Comment

FeL-fondue

Montreal en Lumière... ...It's the most. Wonderful. Time. Of the year. No, this has nothing to do with Kylie, but I find this version a little less inappropriately Christmas-y than the Andy Williams original. What this is about is a city of great food taking a bleary … [Read more...] about Where to Eat at Montreal en Lumière: The Best Dinners, Lunches, Brunches and Booze From Feb. 18-March 5, 2016

Everything Else best dinners festival en lumiere, brunches, cheeses, ciders, lunches, montreal, montreal en lumiere, montreal high lights festival

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Chinese New Year Long Life Noodles: Bonnie Stern’s “Heartsmart Cooking”

February 23, 2010 By Leave a Comment

There are … [Read More...] about Chinese New Year Long Life Noodles: Bonnie Stern’s “Heartsmart Cooking”

Blind California tasting

Alexandre Jipa’s Wine Tasting Club and a Blind California Tasting

September 4, 2015 By Leave a Comment

You've … [Read More...] about Alexandre Jipa’s Wine Tasting Club and a Blind California Tasting

Thanksgiving: Roasted 12 lb Turkey With Chocolate Sourdough and Dried Fruit Bread Stuffing…Spiked with Sichuan Peppercorns. Enough fusion for you?

October 18, 2010 By MissWattson Leave a Comment

I'm going … [Read More...] about Thanksgiving: Roasted 12 lb Turkey With Chocolate Sourdough and Dried Fruit Bread Stuffing…Spiked with Sichuan Peppercorns. Enough fusion for you?

Looks Gross, Tastes Amazing: Red Kale Soup

May 28, 2010 By MissWattson Leave a Comment

A lot of … [Read More...] about Looks Gross, Tastes Amazing: Red Kale Soup

Videos

September 2026
M T W T F S S
 123456
78910111213
14151617181920
21222324252627
282930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in