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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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chili paste recipe

Tacu tacu

July 17, 2011 MissWattson Leave a Comment

Well I thought I really messed this one up...but it turns out it was supposed to be a quasi-messy disaster! Whoo! This is supposed to be a pancake of leftover rice and lentils, combined with fat (usually pork butt, like in refried beans), and a handful of spices (again, similar … [Read more...] about Tacu tacu

All Recipes, Gluten-Free & Dairy-Free, Main Dishes, South American, Vegetarian aji amarillo, chili paste recipe, peruvian recipes, rice and lentil tacu tacu recipe, tacu tacu, vegetarian tacu tacu

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Flashbacks:

Hello Fresh salmon bruschetta and potatoes

Fermentation Spring Cleaning: Homemade Soymilk, Soy Yogurt, and Soy Okara Tempeh

April 27, 2022 By MissWattson Leave a Comment

I get … [Read More...] about Fermentation Spring Cleaning: Homemade Soymilk, Soy Yogurt, and Soy Okara Tempeh

chicken-wings

BBQ-Rubbed Broiled Chicken Wings

April 15, 2013 By Leave a Comment

These are … [Read More...] about BBQ-Rubbed Broiled Chicken Wings

MTL à Table restaurant week

Top Restaurants for MTL à Table

October 18, 2014 By Leave a Comment

Does it … [Read More...] about Top Restaurants for MTL à Table

Tomato Jam (aka “Heinz on Crack”)

August 15, 2012 By 2 Comments

Normally I … [Read More...] about Tomato Jam (aka “Heinz on Crack”)

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