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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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candied pecan salad

Candied Pecan and Arugula Salad with Blueberry Balsamic Vinaigrette

June 13, 2013 Leave a Comment

candied-pecan-salad-blueberry-balsamic-vinaigrette

1/3 cup pecan pieces 1 1/2 Tbsp maple syrup or agave 1/8 tsp salt 6 cups arugula, washed 1 1/2 tbsp extra-virgin olive oil 3 tbsp blueberry balsamic vinegar (or regular aged balsamic or other flavoured balsamic. If you use regular un-aged balsamic reduce the quantity to 2 … [Read more...] about Candied Pecan and Arugula Salad with Blueberry Balsamic Vinaigrette

All Recipes, Greens & Herbs, Honey & Maple Syrup, Salads blueberry balsamic vinaigrette, candied pecan and arugula salad, candied pecan salad, candied pecan salad with blueberry balsamic vinaigrette, candied pecans

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Flashbacks:

Vegan festival montreal

Ticket Giveaway for the Expo Manger Santé et Vivre Vert, March 11-13, 2016

March 7, 2016 By 3 Comments

I'm giving … [Read More...] about Ticket Giveaway for the Expo Manger Santé et Vivre Vert, March 11-13, 2016

pressure-cooker-calamari-squid-sustainable-seafood-recipe

Tender Pressure Cooker Calamari with Red Wine-Tomato Sauce (aka a Messy Sunset and How to Clean Squid)

February 25, 2018 By MissWattson 1 Comment

I'm … [Read More...] about Tender Pressure Cooker Calamari with Red Wine-Tomato Sauce (aka a Messy Sunset and How to Clean Squid)

May I be frank

Win 2 Tickets to “May I Be Frank”

September 25, 2012 By Leave a Comment

Head on … [Read More...] about Win 2 Tickets to “May I Be Frank”

bleuberry-poke-bowl-montreal-newfoundland-sustainable-fish-nordic-shrimp-chicken

Quarantine Cooking: Plant-Based and Non-Plant Based Pantry Staples from Beans to Quinoa to Sustainable Tuna

March 15, 2020 By MissWattson Leave a Comment

Even in … [Read More...] about Quarantine Cooking: Plant-Based and Non-Plant Based Pantry Staples from Beans to Quinoa to Sustainable Tuna

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