• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

butter-braised endives

Butter and Maple-Braised Endives

April 8, 2012 Leave a Comment

I took Lufa Farms' recommendation on this recipe for braised endives. I'm not blown away, but it was simple enough, and it's a simple recipe if you don't love eating endives raw in a salad. Ingredients 1 bag Diva organic endives (about 8-12) 1/4 cup butter or earth balance 2 … [Read more...] about Butter and Maple-Braised Endives

All Recipes, Gluten-Free & Dairy-Free, Greens & Herbs, Sides, Vegetarian braied endives, butter and maple-braised endives, butter-braised endives, organic endives quebec

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

lamb-chops-tito-and-pep-menu-tucson

The Best of Tucson Drinking and Dining: Tito & Pep, Villa Peru, Downtown Kitchen & Cocktail and Mezcal at Reforma

March 3, 2019 By MissWattson Leave a Comment

Tucson is … [Read More...] about The Best of Tucson Drinking and Dining: Tito & Pep, Villa Peru, Downtown Kitchen & Cocktail and Mezcal at Reforma

Mezcal-bacanora-tequila-tucson-arizona-oaxaca-sonora-mexico

On a Hunt for Mezcal, Bacanora, Tequila, Tepary Beans, and Green Hatch Chili Powder in Tucson, AZ

April 13, 2022 By MissWattson Leave a Comment

I should … [Read More...] about On a Hunt for Mezcal, Bacanora, Tequila, Tepary Beans, and Green Hatch Chili Powder in Tucson, AZ

calamari-pomegranate-salad

Calamari and Pomegranate Ceviche Salad

March 25, 2015 By Leave a Comment

The … [Read More...] about Calamari and Pomegranate Ceviche Salad

Vegan festival montreal

Ticket Giveaway for the Expo Manger Santé et Vivre Vert, March 11-13, 2016

March 7, 2016 By 3 Comments

I'm giving … [Read More...] about Ticket Giveaway for the Expo Manger Santé et Vivre Vert, March 11-13, 2016

Videos

July 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
2728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in