• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

best restaurant montreal

Herbalicious and Spicy Fish Heads from the Toqué! Restaurant Cookbook

May 9, 2017 Leave a Comment

toque-brined-fish-heads-7

I should subtitle this article "How to successfully use a kitchen torch and fail at decorating fish heads." In the Toqué! restaurant cookbook, the fish heads look all pretty. It's one of the restaurant's most popular (and simplest) dishes, but it turns out that when you take a … [Read more...] about Herbalicious and Spicy Fish Heads from the Toqué! Restaurant Cookbook

Fine Dining, French, Local, Modern/Contemporary, Montreal Restaurants best restaurant montreal, chef normand laprise, cookbook, heinz ketchup, mcCain french fries, restaurant, toque!

MAS Cuisine

June 10, 2010 MissWattson Leave a Comment

Mas Cuisine 3779 Wellington Verdun, Montreal, QC ●●●●●●●●●○ 9 out of 10 French/Local This is not a normal restaurant review. I did not come to this restaurant to review it, but I loved it so much that I just wanted to write about it. These guys are good... First came out a … [Read more...] about MAS Cuisine

Montreal Restaurants, Restaurant Reviews best french restaurant montreal, best restaurant montreal, MAS Cuisine, montreal restaurants

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Mackerel Nanbanzuke

April 26, 2010 By MissWattson Leave a Comment

This … [Read More...] about Mackerel Nanbanzuke

ethiopian-feast-homemade-injera-wot-1

How to Throw a Vegan Ethiopian Dinner Party and Make Your Friends Eat Off the Table

September 4, 2017 By MissWattson Leave a Comment

All I'd … [Read More...] about How to Throw a Vegan Ethiopian Dinner Party and Make Your Friends Eat Off the Table

From Montreal With Love: Duck Confit, Part 3

March 31, 2010 By MissWattson Leave a Comment

Duck … [Read More...] about From Montreal With Love: Duck Confit, Part 3

So, how many layers were there?

January 11, 2010 By MissWattson 2 Comments

Bringing … [Read More...] about So, how many layers were there?

Videos

April 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
27282930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in