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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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bananas with rum

Flambéed Plantains and Figs with Rum and Cinnamon

March 7, 2013 Leave a Comment

flambeed-figs-bananas-rum-cinnamon

I met an Australian surfer in Lima at The House Project. He hit the water morning and evening almost every day for the three weeks or so that I knew him. We never really had a conversation until I saw him carrying a bottle of rum and a lighter. That wasn't so unusual, but then I … [Read more...] about Flambéed Plantains and Figs with Rum and Cinnamon

All Recipes, Cooking With Booze, Desserts, Fruit bananas with rum, figs with rum, flambéed bananas, flambéed bananas and figs, flambéed figs, how to flambé fruit

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Flashbacks:

“Get Off Your High (Sea)Horse” Calamari Challenge: Thai Chili Squid Stir-Fry with Carrots and Arugula

June 2, 2010 By MissWattson Leave a Comment

There's … [Read More...] about “Get Off Your High (Sea)Horse” Calamari Challenge: Thai Chili Squid Stir-Fry with Carrots and Arugula

cheat the seasons in lima, peru

“Cheat the Seasons in Lima” – Article in the Montreal Gazette

January 14, 2013 By Leave a Comment

I'm back … [Read More...] about “Cheat the Seasons in Lima” – Article in the Montreal Gazette

Sustainable Jerk Mackerel with Almond Pot Liquor

November 15, 2011 By Leave a Comment

This … [Read More...] about Sustainable Jerk Mackerel with Almond Pot Liquor

nuns-island-market-cooking-demo-2

A Successful Cooking Demo at the Nun’s Island Farmers Market: Indian cauliflower, leeks vinaigrette, and sausage with grilled eggplant

September 17, 2012 By Leave a Comment

Thanks to … [Read More...] about A Successful Cooking Demo at the Nun’s Island Farmers Market: Indian cauliflower, leeks vinaigrette, and sausage with grilled eggplant

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