• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

aimee wimbush-bourque

Dairy-Free Almond Yogurt Apple and Pear Streusel Tarts

February 3, 2020 MissWattson Leave a Comment

sprinkling-the-streuselk-on-apple-pear-tarts

What's a streusel tart? It's a pie with a crumbly topping instead of a top dough. It's a fancy name for an open-faced pie with crunchy bits of what's usually a brown sugar-nut combo. It's delicious. This recipe is a variation on a recipe from Brown Eggs and Jam Jars by Aimée … [Read more...] about Dairy-Free Almond Yogurt Apple and Pear Streusel Tarts

All Recipes, Desserts, Fruit, Gluten-Free & Dairy-Free aimee wimbush-bourque, brown eggs and jam jars, dairy free, gluten free desserts, pear streusel tart, simple bites, sour cream

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

star-wars-christmas-womp-rat-lamb-stew

Misnamed “Womp Rat Stew” (Slow-cooker Spiced Lamb and Spinach) for the 8th Annual Volk/Watson Christmas Extravaganza

January 1, 2016 By Leave a Comment

I didn't … [Read More...] about Misnamed “Womp Rat Stew” (Slow-cooker Spiced Lamb and Spinach) for the 8th Annual Volk/Watson Christmas Extravaganza

Miso-Marinated Cod with Sake and Lychees

May 5, 2010 By MissWattson Leave a Comment

I looked … [Read More...] about Miso-Marinated Cod with Sake and Lychees

slow-cooker-apple-butter

Slow Cooker Apple Butter

September 28, 2012 By 1 Comment

What the … [Read More...] about Slow Cooker Apple Butter

spare ribs-dim-sum-brunch-laloux

Lovely Laloux: A Vegan Tasting Menu and Gluten-Free Dim Sum for Montreal en Lumière

February 27, 2016 By Leave a Comment

For two … [Read More...] about Lovely Laloux: A Vegan Tasting Menu and Gluten-Free Dim Sum for Montreal en Lumière

Videos

June 2025
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
30  
« Mar    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in