I have not yet quit life as my yoga teacher thought I should do, but neither have I made amazing granola... At least it was better than last time. In a valiant effort to remedy my past granola mistakes I went to a new granola source. I followed this new recipe perfectly, … [Read more...] about A Large Step Toward Better Granola
Honey & Maple Syrup
Roasted Cornish Game Hens (or Chicken Breasts) with Wildflower Honey & Orange
2 Cornish Game Hens (1 1/2 to 2 lb. each) 6 tbsp. plus 1/3 cup dry white wine 1 1/2 tbsp. honey 1 1/2 tbsp. chopped fresh thyme 2 bay leaves, preferably fresh, each torn into about 4 pieces Pinch of crushed red pepper flakes 1 medium orange 1 small yellow onion, cut crosswise … [Read more...] about Roasted Cornish Game Hens (or Chicken Breasts) with Wildflower Honey & Orange
Chicken Thighs Roasted with Rosemary, Red Onions & Red Potatoes: My Roasting Bible (The Best of Fine Cooking Magazine)
2 navel oranges 2 tbsp. extra-virgin olive oil kosher salt 1/2 tsp. crushed red pepper flakes 8 baby red potatoes (12 oz.), halved 2 medium red onions, sliced into half-inch-thick circles Two 5-inch sprigs fresh rosemary, plus 3/4 tsp. minced 8 chicken thighs (about 8 oz. each), … [Read more...] about Chicken Thighs Roasted with Rosemary, Red Onions & Red Potatoes: My Roasting Bible (The Best of Fine Cooking Magazine)