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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for July 2010

Best Recipes of 2010? Um, no (“Cooking Light”, How Far You’ve Fallen In My Eyes)

July 2, 2010 MissWattson 2 Comments

I have two very good magazines that I picked up randomly at grocery stores a long time ago in highschool. You know when you're waiting at the check-out and you see these beautiful pictures and you browse, but rarely buy. Magazines are not cookbooks, so the amount of quality you … [Read more...] about Best Recipes of 2010? Um, no (“Cooking Light”, How Far You’ve Fallen In My Eyes)

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Potato and Red Swiss Chard Soup

July 2, 2010 MissWattson Leave a Comment

This was actually amazing. It was thick and creamy and surprisingly delicious. It was also incredibly good for me. All of these things together make for a perfect lunch. There are a grand total of 3 ingredients, whichy is all you need if your broth is good. Ingredients: 6 cups … [Read more...] about Potato and Red Swiss Chard Soup

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Flashbacks:

Lentil Soup from A La Di Stasio

Lentil Soup with Better Broth

February 6, 2011 By MissWattson Leave a Comment

Josée di … [Read More...] about Lentil Soup with Better Broth

Follow Me at Midnight Poutine!

January 19, 2010 By MissWattson Leave a Comment

It's true, … [Read More...] about Follow Me at Midnight Poutine!

miku-toronto-aburi-sushi-2

Miku Toronto: Aburi-Style Torched Sushi and a Sake Tasting Flight

June 21, 2017 By Leave a Comment

Whenever I … [Read More...] about Miku Toronto: Aburi-Style Torched Sushi and a Sake Tasting Flight

la-mar-cevicheria-3

Lima’s Best Cevicherias: La Mer and Pescados Capitales aren’t the only places for quality, sustainable lime and chili-marinated fish

March 4, 2013 By Leave a Comment

I ate a … [Read More...] about Lima’s Best Cevicherias: La Mer and Pescados Capitales aren’t the only places for quality, sustainable lime and chili-marinated fish

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