• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

wet brine recipe

Brined Barbecued or Roasted Turkey Leg with Ground Provisions

May 25, 2019 MissWattson Leave a Comment

brined-turkey

Okay, this is not a gorgeous shot. All that flaccid skin reminding you of the geriatric wing (I meant of the hospital, but I suppose your grandfather's elbow also applies). But all those wrinkles just mean that when this beast of a turkey thigh and neck are roasted, that skin … [Read more...] about Brined Barbecued or Roasted Turkey Leg with Ground Provisions

All Recipes, Chicken & Poultry, Gluten-Free & Dairy-Free, Greens & Herbs, Honey & Maple Syrup, Main Dishes brined turkey leg, brined turkey recipe, ground provisions, roasted turkey leg recipe, wet brine recipe

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

sushi-dragon-1

The 9th Annual Volk/Watson Christmas Extravaganza: Sushi (and a Surprise!)

December 28, 2016 By Leave a Comment

If you've … [Read More...] about The 9th Annual Volk/Watson Christmas Extravaganza: Sushi (and a Surprise!)

Zucchini-Tomato Tiau

What Do I Do With That Zucchini?

July 23, 2015 By Leave a Comment

If you're … [Read More...] about What Do I Do With That Zucchini?

roasted-pumpkin-slices-with-cardamom-jalapeno-and-lime

Cardamom-Spiced Pumpkin Wedges with Lime

November 11, 2011 By Leave a Comment

Ever want … [Read More...] about Cardamom-Spiced Pumpkin Wedges with Lime

Potato Salad with Flavour

February 5, 2010 By MissWattson Leave a Comment

You know … [Read More...] about Potato Salad with Flavour

Videos

June 2026
M T W T F S S
1234567
891011121314
15161718192021
22232425262728
2930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in