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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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vegetarian pizza

Top 3 Picks for Restaurant Day Montreal

November 21, 2015 Leave a Comment

nasi-lemak-nouveau-malay

It's once again Montreal Restaurant Day, the day when anyone can open a restaurant and sell whatever the heck they want. It takes around the world (no, we didn't invent it) but our safe city makes for a great day of wandering from stranger's house to stranger's house in search of … [Read more...] about Top 3 Picks for Restaurant Day Montreal

Everything Else 2015, cuisine, maurin frellick, nantha kumar, pasta montreal, restaurant day montreal, vegetarian pizza

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Herbalicious and Spicy Fish Heads from the Toqué! Restaurant Cookbook

May 9, 2017 By Leave a Comment

I should … [Read More...] about Herbalicious and Spicy Fish Heads from the Toqué! Restaurant Cookbook

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Juice and Sandwich Bar Throwdown in Lima, Peru: El Enano vs. La Lucha

January 11, 2013 By Leave a Comment

To … [Read More...] about Juice and Sandwich Bar Throwdown in Lima, Peru: El Enano vs. La Lucha

My Article in Sharp for Men Magazine

December 29, 2012 By Leave a Comment

Check out … [Read More...] about My Article in Sharp for Men Magazine

“Real” Sundried Tomato and Artichoke Dip (aka “St. John’s Ran Out of Canned Artichokes and Philadelphia Cream Cheese”)

January 8, 2011 By MissWattson 5 Comments

This was … [Read More...] about “Real” Sundried Tomato and Artichoke Dip (aka “St. John’s Ran Out of Canned Artichokes and Philadelphia Cream Cheese”)

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