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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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cuisine

Top 3 Picks for Restaurant Day Montreal

November 21, 2015 Leave a Comment

nasi-lemak-nouveau-malay

It's once again Montreal Restaurant Day, the day when anyone can open a restaurant and sell whatever the heck they want. It takes around the world (no, we didn't invent it) but our safe city makes for a great day of wandering from stranger's house to stranger's house in search of … [Read more...] about Top 3 Picks for Restaurant Day Montreal

Everything Else 2015, cuisine, maurin frellick, nantha kumar, pasta montreal, restaurant day montreal, vegetarian pizza

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Flashbacks:

“Raw” Sundried Tomato Spread

January 7, 2011 By MissWattson Leave a Comment

I've kind … [Read More...] about “Raw” Sundried Tomato Spread

Slow Food Montreal: Interview with Bobby Gregoire

March 18, 2011 By MissWattson Leave a Comment

This … [Read More...] about Slow Food Montreal: Interview with Bobby Gregoire

roasted-cauliflower and grapes

Roasted Cauliflower with Red Onions and Grapes

November 26, 2014 By Leave a Comment

Roasting … [Read More...] about Roasted Cauliflower with Red Onions and Grapes

Lemon and Thyme Roasted Fennel: “How Did I Get So?”

October 27, 2010 By MissWattson Leave a Comment

Dear … [Read More...] about Lemon and Thyme Roasted Fennel: “How Did I Get So?”

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