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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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traveling tourism

Rich for Two Weeks: My Traveling Tourism Article in The {Warehouse} Magazine

February 19, 2013 Leave a Comment

Check out my article on anticuchos, exchange rates and not being a heel,recently published in The {Warehouse} Magazine. … [Read more...] about Rich for Two Weeks: My Traveling Tourism Article in The {Warehouse} Magazine

Everything Else exchange rates, lima, peru, the warehouse magazine, traveling tourism

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Flashbacks:

Lac Brome duck sausages with grilled zucchini

Lac Brome Duck Sausages with Grilled Zucchini and a Dilemma

August 13, 2018 By MissWattson Leave a Comment

I'd … [Read More...] about Lac Brome Duck Sausages with Grilled Zucchini and a Dilemma

Lentil Stew: “À La di Stasio”

February 13, 2010 By MissWattson Leave a Comment

"Cooking … [Read More...] about Lentil Stew: “À La di Stasio”

Amie-Watson-Global-laura-casella-taste-test

Homemade Meal Delivery Taste Test on Global Mornings Montreal

September 21, 2017 By MissWattson Leave a Comment

Did you … [Read More...] about Homemade Meal Delivery Taste Test on Global Mornings Montreal

Poincare-montreal-duck-breast-2

Poincaré: Microbrews, Natural Wines and a Funky Menu of Small Plates Make this the Coolest New Bar and Restaurant in Chinatown

October 8, 2019 By MissWattson Leave a Comment

The … [Read More...] about Poincaré: Microbrews, Natural Wines and a Funky Menu of Small Plates Make this the Coolest New Bar and Restaurant in Chinatown

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