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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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the elements of life

Crepes and the Art of Gluten-Free, Dairy-Free Comfort Food

February 15, 2012 Leave a Comment

rice-pancakes-with-persimmon-and-honey-almond-jello-2

A few weeks ago there was a great article about crepes in La Presse. It was specifically about gluten-free and dairy-free pancake-type options. Of course, this is none of those recipes. While the traditional gluten-free crepe is buckwheat-based, mine were rice-based. And while … [Read more...] about Crepes and the Art of Gluten-Free, Dairy-Free Comfort Food

All Recipes, Gluten-Free & Dairy-Free dairy-free pancakes recipe, gluten-free pancakes recipe, rice crepes, rice pancakes recipe, the elements of life

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green-juice

Juicing with Greens and Cheating on Raw: Apple, lychee, kale, quince, peach, spirulina

July 8, 2013 By Leave a Comment

Raw and I … [Read More...] about Juicing with Greens and Cheating on Raw: Apple, lychee, kale, quince, peach, spirulina

sorelle loaf vegan gluten free soy free

“I Love Montreal, But…” (Adventures in Three Toronto’s Food Destinations: Markets, Sushi and Gluten Free Baked Goods)

January 17, 2019 By MissWattson Leave a Comment

…there are … [Read More...] about “I Love Montreal, But…” (Adventures in Three Toronto’s Food Destinations: Markets, Sushi and Gluten Free Baked Goods)

red-lentil-stew-recipe

Riffing on Josée Di Stasio’s Red Lentil Stew

December 27, 2015 By Leave a Comment

This red … [Read More...] about Riffing on Josée Di Stasio’s Red Lentil Stew

good-fish-turbot-escabeche

Wild Turbot Escabèche with Anchovy and Almond Salsa Verde

January 6, 2012 By Leave a Comment

Much like … [Read More...] about Wild Turbot Escabèche with Anchovy and Almond Salsa Verde

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