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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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sundays

Any Given Sunday: Pullman Wine Bar

October 24, 2019 MissWattson Leave a Comment

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"Cheers!" we said, clinking our glasses and looking into each other's eyes (the Quebec tradition to ward off bad sex) before taking the first sip of the Bandol rosé we got for half-price one Sunday evening in summer at Pullman wine bar. We'd hightailed it to the Parc Avenue … [Read more...] about Any Given Sunday: Pullman Wine Bar

Uncategorized montreal wine bars, natural wine montreal, sundays

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Flashbacks:

Another Chili Sauce (‘Rooster’ Style Sriracha Sauce), But This Time With Mold…Trust Me

October 8, 2010 By MissWattson Leave a Comment

THAT was a … [Read More...] about Another Chili Sauce (‘Rooster’ Style Sriracha Sauce), But This Time With Mold…Trust Me

arugula-olive-oil-candied-pecans-sheeps milk-salad

Maple-Candied Pecan Salad with Arugula, Raw Sheep’s Milk Cheese, and Quebec-Bottled Moroccan Olive Oil

July 9, 2013 By Leave a Comment

I'm an … [Read More...] about Maple-Candied Pecan Salad with Arugula, Raw Sheep’s Milk Cheese, and Quebec-Bottled Moroccan Olive Oil

Vegan festival montreal

Montreal Vegan Fest

November 2, 2015 By Leave a Comment

The second … [Read More...] about Montreal Vegan Fest

good-fish-wild-turbot-with-cabbage-and-bok-choy-in-soy-caramel-sauce-4

Roasted Wild Turbot with Bok Choy and Soy Caramel Sauce

January 5, 2012 By Leave a Comment

This dish … [Read More...] about Roasted Wild Turbot with Bok Choy and Soy Caramel Sauce

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