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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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SousVide supreme

Recipe Suggestions for a Sous Vide Review

May 8, 2012 Leave a Comment

In the next few weeks I'll be reviewing the SousVide Supreme - an at-home sous vide machine. I need to know what you're most interested in reading about. I know eggs are supposed to be...special...when done sous vide. And I'll do fish and probably a chicken breast and a leg … [Read more...] about Recipe Suggestions for a Sous Vide Review

Everything Else sous vide machine, sous vide montreal, SousVide supreme

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Flashbacks:

fennel-crusted-leg-of-lamb

Fennel-Crusted Leg of Lamb with Leeks and Mint

June 1, 2013 By Leave a Comment

This one … [Read More...] about Fennel-Crusted Leg of Lamb with Leeks and Mint

veg-sushi-7

Photos from the Last Vegetarian Sushi Class

July 8, 2014 By Leave a Comment

My first … [Read More...] about Photos from the Last Vegetarian Sushi Class

balsamic-figs-2

Balsamic Figs with Sheep’s Milk Cheese

March 24, 2015 By Leave a Comment

The trick … [Read More...] about Balsamic Figs with Sheep’s Milk Cheese

Quarantine-Cooking-free-e-book-cookbook-healthy-pantry-recipes-self-isolation

Download the “Quarantine Cooking” E-Book

March 26, 2020 By MissWattson Leave a Comment

It's … [Read More...] about Download the “Quarantine Cooking” E-Book

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