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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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simple spinach salad with chicken

Maple Spring Salad with Roasted Chicken and Lemon Potatoes

May 22, 2015 Leave a Comment

spring-salad-lemon-roasted-potatoes-maple-dressing

The name of this salad is maybe only a double entendre to Quebeckers who made it through last year's student protests, aka maple spring. But this is a salad for all — student or not, protester or not. Because food, after all, is a great unifier. And if anything can unify, then … [Read more...] about Maple Spring Salad with Roasted Chicken and Lemon Potatoes

All Recipes, Cooking With Booze, Gluten-Free & Dairy-Free, Greens & Herbs, Honey & Maple Syrup, Main Dishes, Salads maple chicken salad, Maple Spring Spinach Salad with Roasted Chicken and Lemon Potatoes, roasted potatoes, simple spinach salad with chicken

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Flashbacks:

sushi-class-montreal-12

Sushi Classes in Montreal, and Flying Through Tokyo

January 31, 2014 By 2 Comments

What … [Read More...] about Sushi Classes in Montreal, and Flying Through Tokyo

kimchi and sake and asian ferments workshop in Montreal

Workshop: “Kimchi, Saké and Asian Ferments,” March 14, 6-9pm in Montreal

March 2, 2016 By Leave a Comment

Mark your … [Read More...] about Workshop: “Kimchi, Saké and Asian Ferments,” March 14, 6-9pm in Montreal

Sustainable Seafood at Norref Fisheries, Part 1: General Director Jean-Roch Thiffault on Governmental vs. Industry vs. Consumer Responsibility

April 8, 2011 By MissWattson Leave a Comment

A few … [Read More...] about Sustainable Seafood at Norref Fisheries, Part 1: General Director Jean-Roch Thiffault on Governmental vs. Industry vs. Consumer Responsibility

brined-turkey-leg-with-tarragon-seasoned-rice

Rosé Braised Turkey Leg with Sundried Tomatoes, Olives and Rosemary

June 23, 2019 By MissWattson Leave a Comment

Rosé and … [Read More...] about Rosé Braised Turkey Leg with Sundried Tomatoes, Olives and Rosemary

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