• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

roasted leeks

A Delicious Mess: Roasted Salmon in Red Wine Sauce with Sweet Potatoes and Leeks

December 26, 2011 Leave a Comment

I massacred this fish. It was shameful. As a person who hates over-cooked seafood, snuffs her nose when bones are left in a fillet at a restaurant, and figures that if she's going to eat a generally unsustainable thing it had better be the best thing she ever ate, I currently … [Read more...] about A Delicious Mess: Roasted Salmon in Red Wine Sauce with Sweet Potatoes and Leeks

All Recipes, Fish and Seafood, Main Dishes, Root Vegetables becky selengut, good fish, healthy salmon in red wine, healthy salmon recipes, roasted leeks, roasted salmon in red wine sauce, roasted sweet potatoes, salmon recipes

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

wild-arctic-char-chirashi-sushi-rice-homemade-pickled-ginger

Wild Arctic Char Chirashizushi: Scattered fish on sushi rice with homemade pickled ginger

May 3, 2013 By Leave a Comment

This is … [Read More...] about Wild Arctic Char Chirashizushi: Scattered fish on sushi rice with homemade pickled ginger

Wild Atlantic Cod in Fennel, Cumin and Fenugreek-Spiced Tomato Sauce

April 2, 2011 By MissWattson Leave a Comment

Sometimes … [Read More...] about Wild Atlantic Cod in Fennel, Cumin and Fenugreek-Spiced Tomato Sauce

whats-on-second-boston-fenway

Boston Day 3: Fenway, Neptune Oysters, Sakurabana and Avana Sushi

October 16, 2013 By Leave a Comment

My … [Read More...] about Boston Day 3: Fenway, Neptune Oysters, Sakurabana and Avana Sushi

My First Meringue

June 11, 2012 By Leave a Comment

I have a … [Read More...] about My First Meringue

Videos

July 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
2728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in