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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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red lentil dal with toasted coconut

Red Lentil Dal with Broccoli, Peppers and Toasted Coconut, and Comfort Food for Snowy Winters

March 22, 2013 Leave a Comment

indian-red-lentil-dal-toasted-coconut

I keep seeing cockroaches. In the street, on the metro...They're not really there, but it always takes an extra second after my head has remarked, "Oh, a cockroach," for it to subsequently think, "No it's not. I'm not in Lima anymore." That's not to say there aren't cockroaches … [Read more...] about Red Lentil Dal with Broccoli, Peppers and Toasted Coconut, and Comfort Food for Snowy Winters

All Recipes, Gluten-Free & Dairy-Free, Indian, Main Dishes, Vegetarian healthy lentil dal, healthy letil soup, peppers, red lentil dal with toasted coconut, red letils with broccoli, toasted coconut

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Flashbacks:

Le Cep d’Argent Winery: Oeno-Tourism and the Quebec Wine Trail

July 21, 2011 By MissWattson Leave a Comment

Last week … [Read More...] about Le Cep d’Argent Winery: Oeno-Tourism and the Quebec Wine Trail

Fermented Green Sriracha Chili Pepper Sauce

May 22, 2012 By 1 Comment

Homemade … [Read More...] about Fermented Green Sriracha Chili Pepper Sauce

Tom yum black cod at Monarque

My Best Meals of 2018 (and Restaurants to Try in 2019)

January 1, 2019 By MissWattson Leave a Comment

My year in … [Read More...] about My Best Meals of 2018 (and Restaurants to Try in 2019)

good-fish-turbot-escabeche

Wild Turbot Escabèche with Anchovy and Almond Salsa Verde

January 6, 2012 By Leave a Comment

Much like … [Read More...] about Wild Turbot Escabèche with Anchovy and Almond Salsa Verde

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