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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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raw zucchini noodles

“Raw” Zucchini Noodle Pasta With Sun-Dried Tomato Spinach Cashew Sauce

October 12, 2010 MissWattson Leave a Comment

I wanted to make zucchini noodles. It's basically impossible to find Quebec organic zucchini now. The season is over. If you see them it's unnatural, and it reminds me of strawberries in December (not jam), but I bought them anyway because I wanted to make zucchini noodles, and I … [Read more...] about “Raw” Zucchini Noodle Pasta With Sun-Dried Tomato Spinach Cashew Sauce

All Recipes, Gluten-Free & Dairy-Free, Italian, Main Dishes, Raw Food Recipes, Small Bites and Spreads, Vegetarian raw pasta recipe, raw zucchini noodles, zucchini noodle pasta with sundried tomato and spinach pesto

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minestrone-vegan-gluten-free-healthy-2

One Love Soup: Vegan and Gluten Free Minestrone

October 21, 2018 By MissWattson Leave a Comment

Ras Iville … [Read More...] about One Love Soup: Vegan and Gluten Free Minestrone

“What do you do With 30 Lbs of Cucumbers?”: Part 1 – Cucumber Sushi

June 23, 2011 By MissWattson Leave a Comment

Yes, I had … [Read More...] about “What do you do With 30 Lbs of Cucumbers?”: Part 1 – Cucumber Sushi

braised lamb shoulder bone-in with dried apricots and spices

Braised Lamb Shoulder with Cumin and Apricots

August 16, 2018 By MissWattson Leave a Comment

Comfort. … [Read More...] about Braised Lamb Shoulder with Cumin and Apricots

picnic-lunch-pate-rillettes-cheese-pickles-jam-peas

How to be French: Quebecois Picnic Lunch of Local Cheeses, Charcuterie, and Homemade Jam

July 9, 2011 By MissWattson 3 Comments

There's … [Read More...] about How to be French: Quebecois Picnic Lunch of Local Cheeses, Charcuterie, and Homemade Jam

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