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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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raw dessert

My Second “Raw” Dessert Recipe (Sort Of): Orange Chocolate Cheesecake

July 2, 2010 MissWattson Leave a Comment

So I thought this was my first "raw" recipe (not including salads and raw vegetables, of course), but then I remembered my raw chocolate mousse made from avocado, cocoa powder, lemon juice, agave nectar, sea salt, and shoya shoju (I think it's called)...but I did cheat and use … [Read more...] about My Second “Raw” Dessert Recipe (Sort Of): Orange Chocolate Cheesecake

All Recipes, Desserts, Raw Food Recipes, Uncategorized orange chocolate cheesecake, raw cheesecake, raw dessert

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Flashbacks:

The Other Zucchini: A Dilly of a Pickle

August 29, 2011 By MissWattson Leave a Comment

I kept on … [Read More...] about The Other Zucchini: A Dilly of a Pickle

les-cabotins-gravlax-appetizer

Mtl à Table 2025: BYOB at Les Cabotins

December 13, 2025 By MissWattson Leave a Comment

I used to … [Read More...] about Mtl à Table 2025: BYOB at Les Cabotins

warm-potato-salad-with-mustard-lemon-zest-vinaigrette

Warm Potato Salad with Mustard and Lemon Zest Vinaigrette

March 25, 2012 By Leave a Comment

I've been … [Read More...] about Warm Potato Salad with Mustard and Lemon Zest Vinaigrette

chocolate-mousse-raspberry-tart-strawberry-cream-pie-bioferia-8

Back to the Bioferia Organic Markets in Lima

January 22, 2013 By 2 Comments

Two years … [Read More...] about Back to the Bioferia Organic Markets in Lima

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