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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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quesadillas

Tachido

December 7, 2011 4 Comments

tachido-mexican-montreal

A few weeks ago I discovered a new restaurant on avenue du Parc. That in itself is exciting since recently it's more likely to see a restaurant closing than opening in the construction0heavy area. But with construction stopped for the holiday season (to encourage business in the … [Read more...] about Tachido

Casual Dining, Montreal Restaurants, Restaurant Reviews, Slightly More Affordable Dining, South American, South American, Vegetarian & Vegetarian-Friendly hecho en mexico, margaritas, mexican, mexican sandwiches, montreal, quesadillas, restaurants, tachido

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Flashbacks:

The Best Way to Eat 5 Lbs of Swiss Chard and 1/2 L of Kimchi: Spiced Red Lentil Dal

August 30, 2013 By 2 Comments

Think of … [Read More...] about The Best Way to Eat 5 Lbs of Swiss Chard and 1/2 L of Kimchi: Spiced Red Lentil Dal

miso-natto-tempeh-and-other-tasty-ferments-cookbook

Miso Tempeh Natto Cookbook Review: Dosa, Fermented Flatbreads, Injera, Natto and Tempeh

January 8, 2020 By MissWattson Leave a Comment

Miso, … [Read More...] about Miso Tempeh Natto Cookbook Review: Dosa, Fermented Flatbreads, Injera, Natto and Tempeh

chicken-and-vegetable-soup

Chicken and Vegetable Soup with Stock from the Montreal Gazette

April 13, 2012 By Leave a Comment

The … [Read More...] about Chicken and Vegetable Soup with Stock from the Montreal Gazette

Great Expectations-Christmas Challange 2010

December 24, 2009 By MissWattson Leave a Comment

Perhaps … [Read More...] about Great Expectations-Christmas Challange 2010

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