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queen anne farmers market seattle

Salade Nicoise à la Selengut

October 24, 2012 Leave a Comment

salade-nicoise-a-la-selengut

This is a very telling salad. In the intro to the recipe, author Becky Selengut writes that Salade Nicoise is a dish where cooks show their personality types: "Anal types will place each ingredient in efficient, color-coordinated piles, most likely not touching each other. … [Read more...] about Salade Nicoise à la Selengut

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Flashbacks:

Caramel Rum Oranges

May 10, 2010 By MissWattson Leave a Comment

I love a … [Read More...] about Caramel Rum Oranges

berbere-sweet-potato-fries-with-garlic

Berbere-Spiced Sweet Potato Fries

March 1, 2012 By Leave a Comment

"What's … [Read More...] about Berbere-Spiced Sweet Potato Fries

Spatchcocked, Wet-Brined, BBQ-ed Thanksgiving Turkey: Not For Beginners

October 7, 2018 By MissWattson Leave a Comment

  … [Read More...] about Spatchcocked, Wet-Brined, BBQ-ed Thanksgiving Turkey: Not For Beginners

Orange Custard from the 1948 Joy of Cooking (aka “6 Egg Yolks Later”)

December 10, 2010 By Leave a Comment

Irma … [Read More...] about Orange Custard from the 1948 Joy of Cooking (aka “6 Egg Yolks Later”)

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